Faq

1. How do I place an order?
Come in to our location. Call. Or e-mail us at orders@dessertlaboc.com. Please order a minimum of 24 hours in advance.

2.How do I get my cakes?
You can pick them up at our location in Newport Beach, CA or from a participating partner. We also deliver.* *Charges Apply.

3.What minimums apply to orders?
Any order of petites must equal 1 dozen (12 cakes) per flavor. Any order of 3” cakes must equal 6 per flavor.

4. Do you do weddings?
Yes. There are numerous options for serving and display. Please call 949.300.6016 for a consultation.

5. How do you recommend we serve your cheesecakes?
Our cakes must be refrigerated. We recommend that you leave the cakes at room temperature approximately 20 minutes before serving, for best taste and texture experience.

6. How long do the cakes last?
Approximately 1 week. Keep refrigerated.

7. How long can the cakes remain outside of refrigeration?
It depends on the conditions. We do not recommend you leave the cakes out in warm weather. Assuming the temperature is 70F or below, the cakes may remain outside for 2-4 hours.

8. Can I freeze the cakes?
Yes.

Contact Us

Hours

Monday10:00AM - 5:30PM
Tuesday10:00AM - 5:30PM
Wednesday10:00AM - 5:30PM
Thursday10:00AM - 5:30PM
Friday10:00AM - 5:30PM
SaturdayCLOSED
SundayCLOSED

The Dessert Lab

4221 MacArthur Blvd, Suite B4,

Newport Beach, CA 92660

Phone. 949-300-6016